Menu

MERINGUES

Sarah Bernhardt

       An almond meringue base, with chocolate mousse filling, dipped in bittersweet chocolate.

       Petites:                                                                              $1.50

       Regular:                                                                            $3.50

Clouds

       Classic lemon, espresso or orange butter cream sandwiched between almond meringues, dusted with confectioner’s sugar.

       Petites:                                                                              $1.50

       Regular:                                                                            $3.50

       3 Layer, 9" cake:                                                            $40.00

 

SCRUMPTIOUS CAKES

Chocolate Truffle Cake

       A rich dense chocolate cake, with bittersweet Belgian chocolate ganache, dusted on the sides with roasted almonds.

       3"- individual cake                                                          $4.00

       8" - diameter cake                                                          $30.00

       9" - diameter cake                                                          $35.00

       Our chocolate truffle cake is also available with an assortment of fillings and ganaches such as espresso, raspberry, hazelnut, caramel walnut, mocha and peanut butter.

       8" Diameter Cake                                                           $36.00

       9" Diameter Cake                                                           $40.00

       2 Layer Quarter Sheet                                                   $60.00

       2 Layer Half Sheet                                                       $100.00

Raspberry Cake

       Triple layer devil’s food cake filled with fresh raspberries and ganache with chunks of Belgian chocolate on the sides, decorated on the top with fresh raspberries.

       3" Individual                                                                   $ 4.00

       3 Layer 9" Diameter                                                      $40.00

       2 Layer, Quarter Sheet                                                  $60.00

       2 Layer, Half Sheet                                                      $100.00

Belgian Chocolate Mousse

       A delicately rich Belgian Chocolate mousse with roasted hazelnut crust.

       3" Individual Cake                                                          $4.00

       9" Diameter Cake                                                           $40.00

White Chocolate Mousse

       A thin layer of white cake, Belgian chocolate mousse with a layer of raspberries in the middle, topped with fresh raspberries.

       3" Individual Cake                                                          $4.00

       9" Diameter Cake                                                           $40.00

Carrot Cake

       With pineapples and roasted walnuts, covered with cream cheese and sweet butter frosting and dusted with roasted walnuts.

       3" Individual cake                                                           $4.00

       2 Layer 9" Diameter                                                      $30.00

       3 Layer 9" Diameter                                                      $40.00

       2 Layer, Quarter Sheet                                                  $60.00

       2 Layer, Half Sheet                                                      $100.00

German Chocolate Cake

       A light devil’s food cake with traditional German filling between layers and on top.

       3 inch individual                                                              $4.00

       9 inch diameter                                                              $40.00

       6 inch cake                                                                       $9.00

Lemon Hazelnut Torte                                                       $40.00

       Four 11" x 4" rectangular layers of hazelnut almond meringue filled with a very tart lemon butter cream and dusted and dusted with confectioner’s sugar.

Gateau Marjolaine                                                              $40.00

       A French classic with three butter creams (vanilla, chocolate, and praline) in four rectangular layers of almond hazelnut meringue dusted on the sides with roasted almonds.

 

CHEESE CAKES

Assorted flavors

       Creamy cheese cake with graham cracker crust made with assorted flavors including:  poppy seed, lemon, ricotta, stilton, pumpkin, and fresh fruits.

       3" Individual Cake                                                          $4.00

       9" Diameter Cake                                                           $35.00

 

SPECIAL ORDER CAKES

Roulades:                                                                              $30.00

       Different flavors of delicate sponge cake filled with assorted cream fillings such as: chocolate, lemon, fresh fruits, hazelnut, espresso and pumpkin.

Raspberry Tureen                                                               $40.00

       Multiple layers of Belgian chocolate mousse and fresh raspberries

Pound Cake                                                                                    

       Various flavors including: Lemon apple, chocolate chip.

       3"                                                                                       $4.00

       Loaf                                                                                 $20.00